Lunch
Your restaurant "Bij Den Boer" offers a fine dining experience for lunch, with fresh fish dishes.
We are open Monday – Tuesday & Thursday to Saturday from 12:00 p.m. to 2:00 p.m.
Reservation
Reservation also possible by phone: +32 (2) 512 61 22.
It is mandatory to book by phone for groups of more than 10 people.
We are closed on Wednesdays, Sundays and Public Holidays.
Annual closure from 12/8 to 22/8 inclusive
Lunch
*
Starters of your choice
Soupe de poisson
Herring with garnish
Casserole of Burgundy snails with garlic butter
Shrimp Croquette (1 piece)
1x6 hooge - hollow Hooge kraaier (suppl 6€ )
Breaded scallops with mango and coconut shrimp sauce (suppl 7€)
Burrata with Tomato Carpaccio
Homemade foie gras with Armagnac and Gorilla pepper (suppl €6)
Half baby lobster with thyme (suppl 10€)
Carpaccio of marinated duck breast with raspberry vinaigrette
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Choice of dishes
Maki of seabass with vegetables, risotto, and veal jus with soy sauce
Cod fillet with gray shrimps (suppl 7€)
Fish Burger with Wakame and Soy Mayonnaise
Baby Monkfish, oyster mushrooms and gray shrimp (suppl 8€)
Flemish Stew
Caramelized suckling pig with potato and apple gratin
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Dessert
*