A la carte menu
Refresh your taste buds
Starters
Soup of the day
9€Fish soup
15€Shrimp Croquettes
12€ / 24€1 piece / 2 pieces.
6 Hooge Kraaier Oysters
24€Scallops
26€Wild mushrooms, and truffle oil.
Tomato With Grey Shrimps
22€Terranostra olive oil.
Truffle Ravioli
20€Wild mushrooms, and truffle oil.
Raw Mussels
17€Homemade Foie Gras
25€Armagnac and gorilla pepper.
Beef Tenderloin Carpaccio
22€Parmesan shavings.
Tasting with pleasure
Dishes
Poached or Fried Cod Back
38€Mousseline sauce.
Meunière or Grilled Sole
42€Bouillabaisse North Sea
38€Tuna Teppanyaki
38€Wasabi soy sauce.
Green Eel
38€Skate Wing
38€with capers.
Royal Seafood Platter
65€/125€1pers/2pers
Lobster 650 / 700gr
68€Thyme, garlic, beautiful view.
Redfish Burger With Wakame
20€Soy mayonnaise.
Mussels nature
31€Mussels White Wine
32€Mussel Cream
32€Mussels with Garlic
32€Mussels Provençales
32€Mussel Cream, Garlic
33€Mussels on the House
33€Mussels Thai
33€Irish Beef
36€Cooked on lava stone.
Flemish Stew
23€Rack of Lamb
43€With seasonal vegetables.
Venison Tournedos With Cranberry Cream
39€a gourmet delight
Desserts
Lady White Ice Cream
11€Chocolate mousse
10€Crème Brulée
10€Warm cake
11€Salted caramel and vanilla ice cream
Homemade Cheesecake
10€Colonel sorbet
12€Lemon, Vodka
Irish-style iced coffee
12€Warm Liege waffle with salted caramel
12€Pecan ice cream
Homemade Tiramisu
11€Frozen Soufflé
11€At Grand Marnier
Crepes suzette
12€Tarte Tatin
12€Heated with Calvados
Irish coffee
12€Homemade frozen nougat
11€Breton Kouignettes rolls with butter
12€Cinnamon ice cream
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